So I am a coffee addict, where I come from we get to drink coffee from an early age and it is also known that hospitals use it instead of blood transfusions (jk). I used to drink mine with a little bit of cream and during the paleo challenge last month I couldn’t use cream anymore so I searched for an option. I now addicted to coconut oil coffee. This is often known by the name “Bulletproof Coffee,” It often uses grass-fed butter that’s rich in healthy omega-3 and omega-6 acids and vitamin K2 (which helps gives your immunity a boost), plus coconut oil, which may help increase energy levels and reduce cholesterol (and possibly even help you burn more fat). The result is a frothy coffee drink that lots of people say taste a lot like a latte. My version uses just coffee, organic coconut oil (from Trader Joe’s) and sometimes coconut sugar. Here is how I make it!!
- Prepare the coffee
- Add 1 tbsp. organic coconut oil -
- Put all ingredients in a blender and blend for 30 seconds.
- Drink it!
These days I add some hot water to the blender to warm it up. Once the coffee is prepared, I dump the hot water and replace it with the fresh coffee. Once it is blended, the coffee will be hot, which is the way I love it.
Try it.. it is freaking awesome.